Elote Salad
These pasta salads include recipes for classic picnic pasta salads, plus ethnic versions of pasta salad, like greek, italian, mexican and more.
Recipe Summary Elote Salad
A nice way to have elote without having to eat it straight off the husk.
Ingredients | Pasta Salad Recipes With Mayo And Cheese6 ears corn in the husk½ cup mayonnaise1 lime, juiced1 teaspoon hot sauce½ teaspoon mild chile powder¼ teaspoon smoked paprika½ cup crumbled Cotija cheese½ cup coarsely chopped cilantro3 scallions, slicedDirectionsSoak corn in cold water for at least 1 hour.Mix mayonnaise, lime juice, hot sauce, chile powder, and paprika together in a bowl. Refrigerate chile-lime mayonnaise.Preheat an outdoor grill for medium heat and lightly oil the grate. Drain corn and grill away from the heat source, 15 to 20 minutes. Let cool until easily handled. Shuck corn and return to the grill; cook over the heat source until lightly charred, 3 to 5 minutes. Remove and let cool.Cut kernels off the cob. Combine corn kernels, Cotija cheese, cilantro, and scallions in a large bowl. Fold in chile-lime mayonnaise.Info | Pasta Salad Recipes With Mayo And Cheeseprep:
15 mins
cook:
20 mins
additional:
1 hr
total:
1 hr 35 mins
Servings:
6
Yield:
6 servings
TAG : Elote SaladSalad, Vegetable Salad Recipes, Corn Salad Recipes,
