Dethbert's Sweet Potato Meatloaf

It's comprised of two delicious layers:

Recipe Summary Dethbert's Sweet Potato Meatloaf

I like meatloaf and have been working on this recipe for some time; I think I've got it pretty close. This is not a simple, easy, and inexpensive meatloaf like many are, but it sure is tasty. Be careful, my times are based on glass bread pans; don't overcook the meat if you are using tin.

Ingredients | Recipes With Ground Beef And Sweet Potatoes

3 pounds ground beef

1 sweet potato, diced

1 onion, chopped

½ cup oats

2 eggs, beaten

1 teaspoon salt

⅓ teaspoon thyme

1 pinch ground black pepper, or to taste

¾ cup ketchup

¼ cup vegetable juice

2 tablespoons Worcestershire sauce

1 tablespoon prepared mustard

1 teaspoon mustard powder

¾ cup ketchup

⅓ cup brown sugar

1 teaspoon prepared mustard

Directions

Mix ground beef, sweet potato, onion, and oats in a large mixing bowl.

Beat eggs, salt, thyme, and pepper together in a small bowl. Add 3/4 cup ketchup, vegetable juice, Worcestershire sauce, 1 tablespoon prepared mustard, and mustard powder to the egg mixture; stir. Pour the egg mixture into the large mixing bowl; use your hands to mix together. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.

Preheat oven to 350 degrees F (175 degrees C). Grease 2 8 1/2x4x3-inch glass bread pans.

Divide meatloaf mixture into prepared bread pans.

Bake meat loaves on center rack in preheated oven for 1 hour.

Stir 3/4 cup ketchup, brown sugar, and 1 teaspoon prepared mustard together in a bowl; spread over the meatloaf.

Divide ketchup mixture and spread over the loaves; continue baking for 15 minutes.

Info | Recipes With Ground Beef And Sweet Potatoes

prep: 25 mins cook: 1 hr 15 mins additional: 8 hrs total: 9 hrs 40 mins Servings: 12 Yield: 2 8 1/2x4-inch loaves

TAG : Dethbert's Sweet Potato Meatloaf

Main Dish Recipes, Meatloaf Recipes, Beef Meatloaf Recipes,