Cherry Cheese Pie Ii
You can use sweet or tart cherries in this recipe, depending on what kind of pie filling you want.
Recipe Summary Cherry Cheese Pie Ii
This is a sweet creamy pie with a cherry topping. Very easy and very good! You'll be glad you tried it!
Ingredients | Comstock Cherry Pie Filling Recipes1 (8 ounce) package cream cheese1 (14 ounce) can sweetened condensed milk⅓ cup lemon juice1 teaspoon vanilla extract1 (9 inch) prepared graham cracker crust1 (21 ounce) can cherry pie fillingDirectionsIn a large bowl, beat cream cheese until fluffy. Beat in milk until smooth. Stir in lemon juice and vanilla, then pour whole mixture into graham cracker crust.Cover and refrigerate for 3 hours, or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers.Info | Comstock Cherry Pie Filling Recipesprep:
15 mins
additional:
3 hrs
total:
3 hrs 15 mins
Servings:
8
Yield:
1 9-inch pie
TAG : Cherry Cheese Pie IiDessert Recipes, Pies, No-Bake Pie Recipes,