Chocolate-Filled Crescents
2 box pop tarts 27 oz frosted chocolate chip cookie dough 16 ct toaster pastries.
Recipe Summary Chocolate-Filled Crescents
A decadent dessert with only 2 ingredients? It's a Crescent wow!
Ingredients | Cookie Dough Pop Tarts1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls½ cup mini chocolate chipsPowdered sugar, if desiredDirectionsHeat oven to 350 degrees F. Separate dough into 8 triangles.Place tablespoon of chocolate chips on wide end of each triangle. Roll up, starting at shortest side of triangle, rolling to opposite point. Place on ungreased cookie sheet.Bake at 350 degrees F. for 15 to 20 minutes or until golden brown. Sprinkle with powdered sugar.Info | Cookie Dough Pop Tartsprep:
5 mins
additional:
20 mins
total:
25 mins
Servings:
8
Yield:
8 crescents
TAG : Chocolate-Filled CrescentsTrusted Brands: Recipes and Tips, Pillsbury® Crescents,
