Simple Way to Mini Chicken Salad Croissant

Best And Easiest Chicken Nuggets

Name: Simple Way to Mini Chicken Salad Croissant
Prep time: 15 min
Cook time: 16 min
Total time: 31 min
Yield: 4 servings

All that it requires is a bit of assembly.

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Recipe Summary Best And Easiest Chicken Nuggets

Simple, super easy, quick, delicious, and pretty healthy, too!

Ingredients | Mini Chicken Salad Croissant

cooking spray

3 skinless, boneless chicken breasts, cut into large chunks

¼ cup ranch dressing

⅔ cup panko bread crumbs

⅔ cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon dried parsley flakes

Directions

Preheat oven to 400 degrees F (200 degrees C). Cover a baking sheet with aluminum foil; place a wire cooling rack on top and spray with cooking spray.

Put chicken into a gallon-size resealable plastic bag. Add ranch dressing; seal and shake bag to coat chicken evenly.

Mix panko, Parmesan cheese, garlic powder, and parsley together in a bowl; pour into bag with chicken. Seal and shake bag to coat thoroughly. Remove from bag; place on rack in a single layer.

Bake in the preheated oven until no longer pink in the center and the juices run clear, about 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Turn broiler on high; broil until crispy, about 1 minute.

Info | Mini Chicken Salad Croissant

prep: 15 mins cook: 16 mins total: 31 mins Servings: 4 Yield: 4 servings

TAG : Best And Easiest Chicken Nuggets

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,