Rudy's Garlic Scape Pesto

Flavored with olive oil and dill weed, this dish is easy to prepare and perfect for creamy garlic alfredo sauce meets plump shrimp in this incredible pasta dish.

Recipe Summary Rudy's Garlic Scape Pesto

A fresh pesto made from the flowery stems of garlic bulbs (limited season--early June). Serve over your favorite pasta with grated cheese on top or use to make your favorite chilled pasta salad. It is also great with grilled chicken. This pesto freezes well.

Ingredients | Creamy Garlic Shrimp Pasta Recipes

6 garlic scapes, chopped

½ cup freshly grated Parmesan cheese

½ cup freshly grated Asiago cheese

1 tablespoon fresh lemon juice

¼ cup pine nuts

¾ cup extra-virgin olive oil

salt and pepper to taste

Directions

Place the garlic scapes, Parmesan cheese, Asiago cheese, lemon juice, and pine nuts in the bowl of a food processor. Drizzle the olive oil over the mixture. Blend until the pesto is a brilliant green color and smooth in texture. Season with salt and pepper.

Info | Creamy Garlic Shrimp Pasta Recipes

prep: 10 mins total: 10 mins Servings: 16 Yield: 2 cups

TAG : Rudy's Garlic Scape Pesto

Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes,