Tater Tot Bake
Traditional irish shepherd's pie would actually call for ground lamb.
Recipe Summary Tater Tot Bake
This is ground beef and onions covered with tater tots, creamy mushroom soup and shredded Cheddar cheese. Even picky eaters love it!
Ingredients | Ground Beef Shepherd's Pie Recipes1 pound ground beef1 onion, choppedsalt and pepper to taste½ (32 ounce) package tater tots1 (10.75 ounce) can condensed cream of mushroom soup½ cup milk1 ½ cups shredded Cheddar cheeseDirectionsPreheat oven to 350 degrees F (175 degrees C).In a large skillet over medium-high heat, brown the ground beef with the onions. Drain excess fat, and season with salt and pepper to taste.Spread the beef mixture evenly over the bottom of a 2 quart casserole dish. Arrange tater tots evenly over beef layer. In a small bowl, stir the soup into the milk until smooth; pour over tater tot and beef layers. Sprinkle Cheddar cheese evenly over the top.Bake in preheated oven for 30 to 40 minutes, until cheese is bubbly and slightly brown.Info | Ground Beef Shepherd's Pie Recipesprep:
20 mins
cook:
40 mins
total:
1 hr
Servings:
6
Yield:
6 servings
TAG : Tater Tot BakeMain Dish Recipes, Savory Pie Recipes, Shepherd's Pie Recipes,
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