Steps to Prepare Pecan Pie Cake Southern Living

Hawaiian Cheesecake

Name: Steps to Prepare Pecan Pie Cake Southern Living
Prep time: 15 min
Cook time: 35 min
Total time: 8 h 50 min
Yield: 1 cheesecake

Whether you're setting up a buffet table of multiple pies this thanksgiving or looking for the best pecan pie to be the showstopper, this recipe is perfect.

Caramel Cream Cake With Pecan Pie Cake Batter And Pecan Pie Filling This Recipe Came From Southern Living It Is Yummy Cakes Desserts Christmas Food Desserts

Recipe Summary Hawaiian Cheesecake

Hawaiian cheesecake. A recipe I created. It's delish! It was an instant favorite after the first time trying to make it. Super easy!

Ingredients | Pecan Pie Cake Southern Living

2 (8 ounce) packages cream cheese, softened

1 (14 ounce) can sweetened condensed milk

1 cup granular no-calorie sucralose sweetener (such as Splenda®)

1 cup finely flaked coconut

¼ cup milk

¼ cup crushed pecans

2 eggs

2 teaspoons vanilla extract

1 pinch salt

1 (9 inch) prepared graham cracker crust

1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

1 (15 ounce) can crushed pineapple, drained

3 tablespoons finely flaked coconut, or to taste

1 tablespoon crushed pecans, or to taste

Directions

Preheat oven to 350 degrees F (175 degrees C).

Beat cream cheese, sweetened condensed milk, sweetener, 1 cup coconut, milk, 1/4 cup pecans, eggs, vanilla extract, and salt together in a bowl until smooth; pour into prepared crust.

Bake in preheated oven until filling is set and browned slightly around the edges, 35 to 40 minutes.

Refrigerate cheesecake 8 hours to overnight.

Spread crushed pineapple evenly over cheesecake and top with whipped topping. Sprinkle 3 tablespoons coconut and 1 tablespoon pecans over the whipped topping.

Info | Pecan Pie Cake Southern Living

prep: 15 mins cook: 35 mins additional: 8 hrs total: 8 hrs 50 mins Servings: 12 Yield: 1 cheesecake

TAG : Hawaiian Cheesecake

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