Syrian Rice With Meat
Carrot, eggs, fernbrake, garlic, ground beef, hot pepper paste, rice, sesame oil, sesame seeds, shiitake mushrooms, soy sauce, soybean sprouts, spinach, vegetable oil, zucchini.
Recipe Summary Syrian Rice With Meat
A Syrian rice dish with spiced meat and pine nuts.
Ingredients | Recipes For Minced Beef And Rice¼ cup butter2 pounds ground beef2 teaspoons salt½ teaspoon ground allspice½ teaspoon ground cinnamon½ teaspoon ground black pepper4 ½ cups chicken broth2 cups long grain white rice2 tablespoons butter½ cup pine nutsDirectionsHeat 1/4 cup butter in a large saucepan over medium-high heat. Add ground beef and mix in salt, allspice, cinnamon, and black pepper. Cook until beef is browned, 7 to 10 minutes.Add chicken broth and rice to the saucepan. Cover and bring to a boil. Reduce heat to low and cook until liquid is absorbed, about 20 minutes.Meanwhile, melt 2 tablespoons butter in a small skillet over medium heat. Add pine nuts and cook until lightly browned, 3 to 5 minutes.Mix pine nuts into rice and meat mixture before serving.You can also use lamb as a substitute for ground beef.Info | Recipes For Minced Beef And Riceprep:
5 mins
cook:
35 mins
total:
40 mins
Servings:
6
Yield:
6 bowls
TAG : Syrian Rice With MeatMain Dish Recipes, Bowls,