Chicken Club Pasta Salad
By jamie on march 13, 2015.
Recipe Summary Chicken Club Pasta Salad
Chicken club sandwich-style pasta! Substitute Monterey Jack cheese for the Muenster, if desired.
Ingredients | Recipes Using Rotisserie Chicken And Pasta8 ounces corkscrew-shaped pasta¾ cup Italian-style salad dressing¼ cup mayonnaise2 cups chopped, cooked rotisserie chicken12 slices crispy cooked bacon, crumbled1 cup cubed Muenster cheese1 cup chopped celery1 cup chopped green bell pepper8 ounces cherry tomatoes, halved1 avocado - peeled, pitted, and choppedDirectionsBring a large pot of lightly salted water to a boil. Cook pasta in the boiling water, stirring occasionally until cooked through but firm to the bite, 10 to 12 minutes. Drain and rinse under cold water.Whisk Italian-style dressing and mayonnaise together in a large bowl. Stir pasta, chicken, bacon, Muenster cheese, celery, green bell pepper, cherry tomatoes, and avocado into dressing until evenly coated.Info | Recipes Using Rotisserie Chicken And Pastaprep:
20 mins
cook:
10 mins
total:
30 mins
Servings:
6
Yield:
6 servings
TAG : Chicken Club Pasta SaladSalad, Pasta Salad Recipes, Chicken Pasta Salad Recipes,