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Satiny Chocolate Glaze

Try this simple and soft maja recipe, with a perfect flavor combination of our ube and macapuno.

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Recipe Summary Satiny Chocolate Glaze

A glossy chocolate glaze to drizzle over a Bundt cake. It's also great on cookies and doughnuts.

Ingredients | Simple Dessert Recipes Pinoy

  • ¾ cup semisweet chocolate chips
  • 3 tablespoons butter
  • 1 tablespoon light corn syrup
  • ¼ teaspoon vanilla extract
  • Directions

  • In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
  • Spread warm glaze over top of cake, letting it drizzle down the sides.
  • Info | Simple Dessert Recipes Pinoy

    prep: 10 mins cook: 8 mins total: 18 mins Servings: 4 Yield: 1 cup

    TAG : Satiny Chocolate Glaze

    Dessert Recipes, Frostings and Icings, Chocolate,


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    Simple Dessert Recipes Pinoy : It's fast and extremely tasty.