How to Make Chicken Casserole Campbell Soup Recipes

Baked Chicken Casserole

Name: How to Make Chicken Casserole Campbell Soup Recipes
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 1 casserole

Chicken casseroles are the perfect dinner, easy to prepare and delicious too.

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Recipe Summary Baked Chicken Casserole

Delicious baked casserole with chicken and garlic!

Ingredients | Chicken Casserole Campbell Soup Recipes

1 skinless, boneless chicken breast

¾ (16 ounce) package rotini pasta

1 tablespoon olive oil, or as needed

½ cup sliced fresh mushrooms, or to taste (Optional)

2 tablespoons chopped fresh basil

1 teaspoon minced garlic

1 (10.75 ounce) can condensed cream of chicken soup (such as Campbell's®)

¼ cup milk

¼ teaspoon salt

¼ teaspoon ground black pepper

¼ cup salted butter

⅓ cup shredded Parmesan cheese

Directions

Preheat the oven to 350 degrees F (175 degrees C).

Bring a pot of water to a boil. Add chicken breast and continue to boil until no longer pink in the center, 15 to 20 minutes.

While chicken boils, bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes. Drain.

Heat oil in a skillet over medium-high heat. Saute mushrooms, basil, and garlic in the skillet for about 5 minutes.

Drain and chop chicken. Heat soup in another pot over low heat until warm, about 5 minutes. Add chicken, garlic mixture, milk, salt, and pepper.

Melt butter and add to drained pasta along with the soup mixture. Mix together, put into a casserole dish, and top with Parmesan cheese.

Bake in the preheated oven until melted and bubbly, about 20 minutes.

You can use any kind of pasta you like.

Info | Chicken Casserole Campbell Soup Recipes

prep: 10 mins cook: 45 mins total: 55 mins Servings: 5 Yield: 1 casserole

TAG : Baked Chicken Casserole

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes, Pasta,